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The 2 Most Dangerous Items You Can Order in a Restaurant

If you knew what you were eating, you would think twice. Be aware of these toxic foods the next time you dine out. They are responsible for a majority of foodborne illnesses and are best avoided whenever possible.

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Got Eggs? How Our Gut Bacteria Can Use Them to Accelerate Cancer Growth

Animal foods have long been associated with increased cancer risks, but further research has found that particularly egg consumption is associated with elevated cancer risk. The reason may be the TMAO, considered the smoking gun of microbiome-disease interactions.

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Top 10 POISONS most Americans eat or drink EVERY day

It’s amazing how many poisons Americans (and people around the world) eat EVERY day. See the top 10 here.

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Two NY Public Schools Go 100% Vegetarian

Improved test scores and longer attention span are just a few of the benefits observed after 2 New York area public schools adopted a 100% vegetarian school lunch menu.

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1 in 8 Women to Get Breat Cancer – Lifestyle is Cause for Huge Rise

Figures show that 1 in 8 women will get breast cancer in their lifetime. Scientists blame obesity, alcohol and the growing tendency to delay motherhood for record high levels of the disease.

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Working Women – 5 Health Tips for 2017

Whether you work from home, stay at home mom, or go into an office, here are 5 things working women can incorporate daily to improve their health in 2017 (and beyond).

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