Food | Healthy Living Talk - Part 11

Slashing Pesticides Won’t Hurt Farm Food Production Study Reveals

Researchers found that 59 % of farms could cut pesticide use by 42 % without harming their production. Additionally, 40% of farms would even improve their production as a result of cutting back on pesticides.

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Beware of Fake Meat, Filled with GMO’s and MSG

While their intentions seem noble, the company behind this new plant based meat makes it with GMO’s, MSG and ‘plant blood’, among other ‘natural’ fillers.

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Garlic Is A Major Disease Fighter of Cancer, Heart Disease

The humble garlic is one of the earliest documented plants used by humans for treating disease and maintaining health. Hippocrates recommended garlic for pulmonary conditions, sores, and cancer and was also held in high esteem by medical practitioners of ancient India, Rome, Assyria, and China.

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Does Meat Consumption Aid In the Development of Type 1 Diabetes?

In this video, Dr. Greger uncovers the studies and talks about what links, if any, eating meat has with Type 1 Diabetes, especially for women during breastfeeding and the effects to their children.

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The Secret Health Food Stores Don’t Want You to Know

On this video, John from okraw.com reveals his truth about products at your local health food store from the Natural Products Expo West 2017 in California.

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Popular Farm Pesticides Found in Drinking Water

Of the many pesticides that American farmers have embraced in their war on bugs, neonicotinoids are among the most popular, and now, the first evidence has appeared that they areĀ in our tap water.

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