The massive, population-wide lowering of cholesterol among the American public leading up to 2019 set the stage for vulnerability to the novel pathogen SARS‑CoV‑2, the virus that causes COVID-19.
The former CNN host made the statement about his covid 19 vaccine injury during a news segment.
While some focus only on gun control to solve the horror of mass shootings, the real culprit is hiding in the shadows.
The findings indicate that the persistence of spike proteins was likely the driver for symptoms of long COVID and post-vaccine syndrome.
People are starting to see through the hijacking.
Foods in the United States are so processed and filled with chemicals, especially compared to other countries, they are literally killing us.
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