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pesticides

Cancer Rates Predicted To Explode As Global Herbicide Market Projected To Reach 34B By 2022

The global herbicide market is poised to grow exponentially in 2022, which in turn may further drive up the already high cancer rates around the world. Data from the recent Research and Markets report showed that global herbicide market was valued at $23.97 billion in 2016 and is projected to grow to $34.10 billion by […]

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Why You Should Choose Organic Strawberries Over Conventional

The U.S. grows an estimated 3 billion+ pounds of strawberries each year, with California producing over 90 percent of them. However, non-organic versions of this delicious fruit have proven not-so-delicious.

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Scientists Find Bug Spray Chemical Can Build Up In Your Home And Cause Brain Function and Dizziness Problems

Researchers have found that common household pesticides can persist in homes for up to a year. These results, calculated by the Society of Environmental Toxicology and Chemistry, displayed the longevity of toxic chemicals and how controlled lab experiments may not necessarily reflect real-life applications.

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How Corporations Poison Our Food: Moms Across America Launches Video

Many corporations are poisoning our food supply and destroying our health, especially that or our children. Moms Across America has just released a powerful new documentary that exposes the deadly effects of GMOs and glyphosate herbicide, and it’s a must-see video.

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Study: Pesticides Are Much More Neurotoxic Than Previously Reported

For years natural advocates like Mike Adams and others, has been warning about the toxic effects modern pesticides have on the human body, especially the brain. Now, new research has proven (yet again): Pesticides are actually more neurotoxic than ‘mainstream’ scientists have believed.

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Modern Food Production Killing Us and the Planet

Growing environmental, climate and health problems can be traced back to modern food production, including rising obesity and disease. Conventional, chemical and energy-intensive farming is also depleting fresh water supplies, while toxic agricultural chemicals pollute air, soil and waterways, thereby threatening the entire food chain from top to bottom.

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Slashing Pesticides Won’t Hurt Farm Food Production Study Reveals

Researchers found that 59 % of farms could cut pesticide use by 42 % without harming their production. Additionally, 40% of farms would even improve their production as a result of cutting back on pesticides.

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