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Cancer

What Kind of Supplements Reduce Prostate Cancer?

What would happen if you secretly gave cancer patients four of the healthiest foods available? A new non-commercial study reveals the best way to heal prostate cancer and why.

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Switzerland First Country to Ban Deodorants with Aluminium Over Breast Cancer Fears

Switzerland is poised to become the first country to ban deodorants with aluminium salts over fears they could cause breast cancer. Concerns surrounding aluminium salts were first raised last September when scientists from the University of Geneva found exposure to the antiperspirants could trigger tumor growth.

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Obesity, Inactivity May Outpace Smoking In Risk For Death From Cancer

Many believe family history is the main determinant of their cancer risk. They’re wrong. Today, over 50% of cancers can be attributable to lifestyle choices including your diet and activity, and may soon become the number one cause.

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RECORD: Two Billion People Around the World Are Now Obese

Over a quarter of the planet’s population is suffering from fat-related health problems, a stunning report warns. And four million people died in 2015 as a direct result of being overweight and struck by cancer, heart disease, diabetes and other killer conditions.

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VIDEO: Why Are Childhood Cancer Rates Growing?

Two doctors share some of the reasons behind why childhood cancer rates have increased dramatically in recent years.

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Depression and Cancer: Connection?

Recent studies have shown that those who suffered from “psychological distress” had a 32% greater chance of cancer morbidity. Discover why St. John’s Wort plant is a powerhouse of health and a natural go-to substance for cancer prevention.

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Video: Interview with China Study Dr. T. Colin Campbell PhD, What Happens When We Eat Animal Foods?

What happens to the human body when we eat meat and animal products? This interview with T. Colin Campbell, Phd, who ran this groundbreaking Cornell University study, reveals the results. They followed tens of thousands of people since the 1970’s to determine the causes of cancer, heart disease or diabetes.

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